White Peony (30g)

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This white tea should named “ European standard white peony”. And this is just one grade down than the peony king. It used 1bud+2leaves which are hand picked in early spring. It taste a bit heavier than the peony king.

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495 Items

$15.00

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3 $5.00 Up to $15.00
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Knowledge of the Tea

Origin Fujian Province
Making processes withering, baked, cooling, re-baked until dry
Health Benefits on anti-oxidant, cooling the blood's flame, it does better than the others
remarks the tea for four seasons, any gender, any time of the day

More info

Color: light green with many fur on the surface of bud and leaf

Shape: dry flower

Size: about 20mm bud, 25mm leaf and 15mm stem

Smell: fruit wood

Taste: heavier white peach,

Teaware: Gaiwan (porcelain, bone china or glass), tall glass

MY Teahouse suggest using 85 degree ºC on top of the tea leaves, brewing for about 1-1.5minute for the 1st infusion, 30-45sec for the 2nd and 3rd infusions, and 45sec-1minute for the 4th and 5th infusions.

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White Peony (30g)

White Peony (30g)

This white tea should named “ European standard white peony”. And this is just one grade down than the peony king. It used 1bud+2leaves which are hand picked in early spring. It taste a bit heavier than the peony king.

Write a review