Qimem Red (80g)

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It is also known as Keemun Red/Black. Qimen is the name of the town where produce this red tea. It is a very famous Chinese red tea, and western tea drinker like this tea a lot. As normal grade of Qimen may mix with sugar and milk. High grade of Qimen without milk and sugar also bring us smooth and long after sweet tea taste.

More details

49 Items

$15.00

Knowledge of the Tea

Origin Anhui Province
Making Process withering, rolled, oxidized, baked to dry
Health Benefits on stronger and warmer the stomach, blance gastric juice, it does better than others
Remarks 4 seasons tea

More info

Color: dark-brown

Shape: tight short stripe

Size: 10-12mm

Smell: familiar English black tea

Taste: sweet and mellow

Teaware: Porcelain Gaiwan, glassware

MY Teahouse suggest using 85-90 degree ºC top on the leaves, brewing for about 30-45sec for the 1st-3rd infusion, 45sec-1minute for the 4th and infusions. 

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Qimem Red (80g)

Qimem Red (80g)

It is also known as Keemun Red/Black. Qimen is the name of the town where produce this red tea. It is a very famous Chinese red tea, and western tea drinker like this tea a lot. As normal grade of Qimen may mix with sugar and milk. High grade of Qimen without milk and sugar also bring us smooth and long after sweet tea taste.

Write a review