Today is May 21st, International Tea Day. As a tea enthusiast and tea shop owner, I invited a dozen tea lovers to a peninsula in Cogra Bay yesterday. We started by tasting tea, then listened to guzheng music, followed by a barbecue and drinks. Finally, we ended the day by using tea to aid digestion and sober up, enjoying a delightful day. For the next two weeks, I will offer free tea experiences to the community by appointment, hoping that more people will fall in love with Chinese tea.
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Chinese tea philosophy @ MY Teahouse