Quick Tea Trip (2024)

The tea journey of 2024 was by far the most hurried of all my tea expeditions. Within a whirlwind 10-day itinerary, I had visited the homeland of white tea in Zhenghe to taste the new harvest Silver Needle White Tea, then had some Rock Oolong in Wuyi Mountain. Barely had I a moment to...

Private Dinner with Peter Philips

Having the rare opportunity to dine exclusively with Mr. Peter Phillips, a distinguished member of the royal family, is an unmatched privilege. Walking towards the prestigious 6Head restaurant at Circular Quay, with the iconic Opera House and Captain James Cook’s sailboat in sight, sets the stage for an extraordinary experience. Amidst the stunning backdrop,...

Lunar New Year of Dragon

In honor of the Lunar Year of the Dragon, the VIP member of MY TEAHOUSE invited her 12 close friends to join in commemorating the Lunar New Year at the tea house. The atmosphere was enchanting, filled with the aromatic essence of teas and the harmonious sounds of laughter. Engrossed in the authentic aromas...

handwriting tea disc wrapping paper

The Taohuashan Old Tree Raw Puerh Series by MY Teahouse, debuted in 2012 and named in 2016; each year denoted by two characters, composing an acrostic septet. All packaging is meticulously handwritten by RAYMOND. Today, Raymond begins to hand write packaging paper for the 2024 Taohuashan series collections....

tea experience-0204

On a breezy and sunny day, a couple of tea enthusiasts arrived at MY TEAHOUSE as planned. They had previously explored tea houses throughout Sydney. Their polite and amiable demeanor allowed me the privilege of selecting tea for them. I began with WHITE TEA Golden Peony, and from their expressions, it was evident that...

Happy Lunar New Year~ Year of Dragon

MY Teahouse is once again honored to be invited to participate in the 2024 “Joyful Spring Festival” press conference, jointly organized by the Chinese Embassy in Australia, the Consulate—General in Sydney,and the Sydney Chinese Cultural Center. Also to show the art Chinese tea to the distinguished guests.  ...

Tasting Puerh from MangZhi

This year(2023), I will continually tasting the raw puerh tea from these 12 famous tea mountains. Dry leaves in Disc: The tea leaves look impeccably clean and tidy; with tips that feature many of white hair and bright, shiny leaves forming a beautiful disc. Awakening: earthy and hay-like scent emerges from the lid of...